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Yogurt (plain, whole milk) — Nutrition Facts

USDA FoodData Central · Decent protein density5.7 g protein per 100 kcal

61
Calories
3.5
Protein g
4.7
Carbs g
3.3
Fat g
Protein 22% · 3.5 g
Carbs 30% · 4.7 g
Fat 47% · 3.3 g

Diet compliance

DietWhy
✓ Keto4.7 g net carbs / 100 g — keto-friendly means <6 g
✗ Carnivorenot animal flesh
✗ Vegancontains animal-derived ingredients
✓ Vegetarianno meat or fish (dairy/eggs OK)
✗ Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Yogurt (plain, whole milk) · per 100 g
Calories61
Total Fat 3.3 g4% DV
Saturated Fat 2.1 g11% DV
Cholesterol 13 mg4% DV
Sodium 46 mg2% DV
Total Carbs 4.7 g2% DV
Fiber 0 g0% DV
Sugars 4.7 g
Protein 3.5 g7% DV
Vitamin D 0.1 µg · Calcium 121 mg · Iron 0.1 mg · Potassium 155 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g61
1 container (6 oz)170 g103.7
1 container (8 oz)227 g138.5
0.5 container (4 oz)113 g68.9
1 cup (8 fl oz)245 g149.5

Protein per calorie

Yogurt (plain, whole milk) delivers 5.7 g of protein per 100 calories — see where it ranks →

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FAQ

How many calories are in Yogurt (plain, whole milk)?

Yogurt (plain, whole milk) has 61 calories per 100 grams, which is about 103.7 calories per 1 container (6 oz).

How much protein is in Yogurt (plain, whole milk)?

Yogurt (plain, whole milk) has 3.5 g of protein per 100 grams — 5.7 g of protein per 100 calories.

Is Yogurt (plain, whole milk) keto-friendly?

Yogurt (plain, whole milk) has 4.7 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Yogurt (plain, whole milk) vegan?

Yogurt (plain, whole milk) is vegetarian but not vegan (contains dairy or eggs).

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