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Fish (herring, Pacific, raw) — Nutrition Facts

USDA FoodData Central · Decent protein density8.4 g protein per 100 kcal

195
Calories
16.4
Protein g
0
Carbs g
13.9
Fat g
Protein 34% · 16.4 g
Carbs 0% · 0 g
Fat 66% · 13.9 g

Diet compliance

DietWhy
✓ Keto0 g net carbs / 100 g — keto-friendly means <6 g
✓ Carnivoreanimal-derived (meat or fish)
✗ Vegancontains animal-derived ingredients
✗ Vegetariancontains meat or fish
✓ Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Fish (herring, Pacific, raw) · per 100 g
Calories195
Total Fat 13.9 g18% DV
Saturated Fat 3.3 g16% DV
Cholesterol 77 mg26% DV
Sodium 74 mg3% DV
Total Carbs 0 g0% DV
Fiber 0 g0% DV
Sugars – g
Protein 16.4 g33% DV
Vitamin D – µg · Calcium 83 mg · Iron 1.1 mg · Potassium 423 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g195
3 oz85 g165.8
1 fillet184 g358.8

Protein per calorie

Fish (herring, Pacific, raw) delivers 8.4 g of protein per 100 calories — see where it ranks →

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FAQ

How many calories are in Fish (herring, Pacific, raw)?

Fish (herring, Pacific, raw) has 195 calories per 100 grams, which is about 165.8 calories per 3 oz.

How much protein is in Fish (herring, Pacific, raw)?

Fish (herring, Pacific, raw) has 16.4 g of protein per 100 grams — 8.4 g of protein per 100 calories.

Is Fish (herring, Pacific, raw) keto-friendly?

Fish (herring, Pacific, raw) has 0 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Fish (herring, Pacific, raw) vegan?

Fish (herring, Pacific, raw) is not vegan (contains animal-derived ingredients).

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