HomeFood Dex › Crustaceans (crab, blue, canned)

Crustaceans (crab, blue, canned) — Nutrition Facts

USDA FoodData Central · Elite — top 2% for protein density21.5 g protein per 100 kcal

83
Calories
17.9
Protein g
0
Carbs g
0.7
Fat g
Protein 91% · 17.9 g
Carbs 0% · 0 g
Fat 9% · 0.7 g

Diet compliance

DietWhy
Keto0 g net carbs / 100 g — keto-friendly means <6 g
Carnivoreanimal-derived (meat or fish)
Vegancontains animal-derived ingredients
Vegetariancontains meat or fish
Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Crustaceans (crab, blue, canned) · per 100 g
Calories83
Total Fat 0.7 g1% DV
Saturated Fat 0.2 g1% DV
Cholesterol 97 mg32% DV
Sodium 563 mg24% DV
Total Carbs 0 g0% DV
Fiber 0 g0% DV
Sugars 0 g
Protein 17.9 g36% DV
Vitamin D 0 µg · Calcium 91 mg · Iron 0.5 mg · Potassium 259 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g83
1 cup135 g112.1
1 oz28 g23.6
1 can (6.5 oz), drained125 g103.8
3 oz85 g70.6

Protein per calorie

Crustaceans (crab, blue, canned) delivers 21.5 g of protein per 100 caloriessee where it ranks →

Saves to this browser — see My Dex

FAQ

How many calories are in Crustaceans (crab, blue, canned)?

Crustaceans (crab, blue, canned) has 83 calories per 100 grams, which is about 112.1 calories per 1 cup.

How much protein is in Crustaceans (crab, blue, canned)?

Crustaceans (crab, blue, canned) has 17.9 g of protein per 100 grams — 21.5 g of protein per 100 calories.

Is Crustaceans (crab, blue, canned) keto-friendly?

Crustaceans (crab, blue, canned) has 0 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Crustaceans (crab, blue, canned) vegan?

Crustaceans (crab, blue, canned) is not vegan (contains animal-derived ingredients).

Related in Fish & Seafood

Fish (monkfish, raw)Fish (trout, mixed species, raw)Fish (salmon, chum, raw)Fish (mullet, striped, cooked, dry heat)Fish (tuna, fresh, bluefin, cooked, dry heat)Fish (carp, cooked, dry heat)Mollusks (abalone, mixed species, raw)Fish (salmon, coho, wild, cooked, moist heat)Fish (mullet, striped, raw)Fish (pout, ocean, raw)Mollusks (mussel, blue, raw)Fish (cod, Pacific, cooked)