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Cheese (mozzarella, low sodium) — Nutrition Facts

USDA FoodData Central · Decent protein density9.8 g protein per 100 kcal

280
Calories
27.5
Protein g
3.1
Carbs g
17.1
Fat g
Protein 40% · 27.5 g
Carbs 4% · 3.1 g
Fat 56% · 17.1 g

Diet compliance

DietWhy
✓ Keto3.1 g net carbs / 100 g — keto-friendly means <6 g
✗ Carnivorenot animal flesh
✗ Vegancontains animal-derived ingredients
✓ Vegetarianno meat or fish (dairy/eggs OK)
✗ Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Cheese (mozzarella, low sodium) · per 100 g
Calories280
Total Fat 17.1 g22% DV
Saturated Fat 10.9 g54% DV
Cholesterol 54 mg18% DV
Sodium 16 mg1% DV
Total Carbs 3.1 g1% DV
Fiber 0 g0% DV
Sugars 1.2 g
Protein 27.5 g55% DV
Vitamin D 0.3 µg · Calcium 731 mg · Iron 0.3 mg · Potassium 95 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g280
1 cup, diced132 g369.6
1 cup, shredded113 g316.4
1 cubic inch18 g50.4
1 slice (1 oz)28 g78.4

Protein per calorie

Cheese (mozzarella, low sodium) delivers 9.8 g of protein per 100 calories — see where it ranks →

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FAQ

How many calories are in Cheese (mozzarella, low sodium)?

Cheese (mozzarella, low sodium) has 280 calories per 100 grams, which is about 369.6 calories per 1 cup, diced.

How much protein is in Cheese (mozzarella, low sodium)?

Cheese (mozzarella, low sodium) has 27.5 g of protein per 100 grams — 9.8 g of protein per 100 calories.

Is Cheese (mozzarella, low sodium) keto-friendly?

Cheese (mozzarella, low sodium) has 3.1 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Cheese (mozzarella, low sodium) vegan?

Cheese (mozzarella, low sodium) is vegetarian but not vegan (contains dairy or eggs).

Related in Dairy & Eggs

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