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Cheese (blue) — Nutrition Facts

USDA FoodData Central · Decent protein density6.1 g protein per 100 kcal

353
Calories
21.4
Protein g
2.3
Carbs g
28.7
Fat g
Protein 24% · 21.4 g
Carbs 3% · 2.3 g
Fat 73% · 28.7 g

Diet compliance

DietWhy
✓ Keto2.3 g net carbs / 100 g — keto-friendly means <6 g
✗ Carnivorenot animal flesh
✗ Vegancontains animal-derived ingredients
✓ Vegetarianno meat or fish (dairy/eggs OK)
✗ Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Cheese (blue) · per 100 g
Calories353
Total Fat 28.7 g37% DV
Saturated Fat 18.7 g93% DV
Cholesterol 75 mg25% DV
Sodium 1,146 mg50% DV
Total Carbs 2.3 g1% DV
Fiber 0 g0% DV
Sugars 0.5 g
Protein 21.4 g43% DV
Vitamin D 0.5 µg · Calcium 528 mg · Iron 0.3 mg · Potassium 256 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g353
1 oz28 g100.3
1 cubic inch17 g60
1 cup, crumbled, not packed135 g476.6

Protein per calorie

Cheese (blue) delivers 6.1 g of protein per 100 calories — see where it ranks →

Saves to this browser — see My Dex

FAQ

How many calories are in Cheese (blue)?

Cheese (blue) has 353 calories per 100 grams, which is about 100.3 calories per 1 oz.

How much protein is in Cheese (blue)?

Cheese (blue) has 21.4 g of protein per 100 grams — 6.1 g of protein per 100 calories.

Is Cheese (blue) keto-friendly?

Cheese (blue) has 2.3 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Cheese (blue) vegan?

Cheese (blue) is vegetarian but not vegan (contains dairy or eggs).

Related in Dairy & Eggs

Cheese (cottage, lowfat, 1% milkfat)Cream (fluid, light (coffee cream or table cream))Egg (whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program))Cheese (muenster, low fat)Cheese (pasteurized process, swiss)Cheese (edam)Cheese (Swiss, nonfat or fat free)Yogurt (Greek, plain, lowfat)Ice cream bar (stick or nugget, with crunch coating)Cheese (cottage, nonfat, uncreamed, dry, large or small curd)Imitation cheese (american or cheddar, low cholesterol)Ice cream cone (chocolate covered, with nuts, flavors other than chocolate)