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Chicken (broilers or fryers) — Nutrition Facts

USDA FoodData Central · Low protein density0.6 g protein per 100 kcal

629
Calories
3.7
Protein g
0
Carbs g
68
Fat g
Protein 2% · 3.7 g
Carbs 0% · 0 g
Fat 98% · 68 g

Diet compliance

DietWhy
Keto0 g net carbs / 100 g — keto-friendly means <6 g
Carnivoreanimal-derived (meat or fish)
Vegancontains animal-derived ingredients
Vegetariancontains meat or fish
Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Chicken (broilers or fryers) · per 100 g
Calories629
Total Fat 68 g87% DV
Saturated Fat 20.3 g101% DV
Cholesterol 58 mg19% DV
Sodium 32 mg1% DV
Total Carbs 0 g0% DV
Fiber 0 g0% DV
Sugars 0 g
Protein 3.7 g7% DV
Vitamin D 3.3 µg · Calcium 7 mg · Iron 0.7 mg · Potassium 64 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g629
1 tbsp13 g80.5
1 unit (yield from 1 lb ready-to-cook chicken)32 g201.3
0.5 chicken, separable fat52 g327.1

Protein per calorie

Chicken (broilers or fryers) delivers 0.6 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Chicken (broilers or fryers)?

Chicken (broilers or fryers) has 629 calories per 100 grams, which is about 80.5 calories per 1 tbsp.

How much protein is in Chicken (broilers or fryers)?

Chicken (broilers or fryers) has 3.7 g of protein per 100 grams — 0.6 g of protein per 100 calories.

Is Chicken (broilers or fryers) keto-friendly?

Chicken (broilers or fryers) has 0 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Chicken (broilers or fryers) vegan?

Chicken (broilers or fryers) is not vegan (contains animal-derived ingredients).

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