HomeFood Dex › Taro (cooked, without salt)

Taro (cooked, without salt) — Nutrition Facts

USDA FoodData Central · Low protein density0.4 g protein per 100 kcal

142
Calories
0.5
Protein g
34.6
Carbs g
0.1
Fat g
Protein 1% · 0.5 g
Carbs 98% · 34.6 g
Fat 1% · 0.1 g

Diet compliance

DietWhy
Keto29.5 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Taro (cooked, without salt) · per 100 g
Calories142
Total Fat 0.1 g0% DV
Saturated Fat 0 g0% DV
Cholesterol 0 mg0% DV
Sodium 15 mg1% DV
Total Carbs 34.6 g13% DV
Fiber 5.1 g18% DV
Sugars 0.5 g
Protein 0.5 g1% DV
Vitamin D 0 µg · Calcium 18 mg · Iron 0.7 mg · Potassium 484 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g142
1 cup, sliced132 g187.4

Protein per calorie

Taro (cooked, without salt) delivers 0.4 g of protein per 100 caloriessee where it ranks →

Saves to this browser — see My Dex

FAQ

How many calories are in Taro (cooked, without salt)?

Taro (cooked, without salt) has 142 calories per 100 grams, which is about 187.4 calories per 1 cup, sliced.

How much protein is in Taro (cooked, without salt)?

Taro (cooked, without salt) has 0.5 g of protein per 100 grams — 0.4 g of protein per 100 calories.

Is Taro (cooked, without salt) keto-friendly?

Taro (cooked, without salt) has 29.5 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Taro (cooked, without salt) vegan?

Taro (cooked, without salt) is vegan — it contains no animal-derived ingredients.

Related in Vegetables

Jew's ear ((pepeao), raw)Potatoes (microwaved, cooked in skin, skin, without salt)Tomato products (canned, sauce, with onions)Corn (sweet, white, canned, whole kernel, regular pack, solids and liquids)Corn (sweet, yellow, canned, drained solids, rinsed with tap water)Corn (sweet, yellow, cooked, boiled, drained, with salt)Lotus root (raw)Onions (young green, tops only)Corn (sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt)Cowpeas (blackeyes) (immature seeds, raw)Onions (cooked, boiled, drained, without salt)Turnips (cooked, boiled, drained, without salt)