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Dessert topping (pressurized) — Nutrition Facts

USDA FoodData Central · Low protein density0.4 g protein per 100 kcal

264
Calories
1
Protein g
16.1
Carbs g
22.3
Fat g
Protein 1% · 1 g
Carbs 24% · 16.1 g
Fat 75% · 22.3 g

Diet compliance

DietWhy
✗ Keto16.1 g net carbs / 100 g — keto-friendly means <6 g
✗ Carnivorenot animal flesh
✓ Veganno animal products
✓ Vegetarianno meat or fish (dairy/eggs OK)
✓ Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Dessert topping (pressurized) · per 100 g
Calories264
Total Fat 22.3 g29% DV
Saturated Fat 18.9 g95% DV
Cholesterol 0 mg0% DV
Sodium 62 mg3% DV
Total Carbs 16.1 g6% DV
Fiber 0 g0% DV
Sugars 16.1 g
Protein 1 g2% DV
Vitamin D 0 µg · Calcium 5 mg · Iron 0 mg · Potassium 19 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g264
1 cup70 g184.8
1 tbsp4 g10.6

Protein per calorie

Dessert topping (pressurized) delivers 0.4 g of protein per 100 calories — see where it ranks →

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FAQ

How many calories are in Dessert topping (pressurized)?

Dessert topping (pressurized) has 264 calories per 100 grams, which is about 184.8 calories per 1 cup.

How much protein is in Dessert topping (pressurized)?

Dessert topping (pressurized) has 1 g of protein per 100 grams — 0.4 g of protein per 100 calories.

Is Dessert topping (pressurized) keto-friendly?

Dessert topping (pressurized) has 16.1 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Dessert topping (pressurized) vegan?

Dessert topping (pressurized) is vegan — it contains no animal-derived ingredients.

Related in Dairy & Eggs

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