Home › Food Dex › Cheese (American, nonfat or fat free)
Cheese (American, nonfat or fat free) — Nutrition Facts
USDA FoodData Central · Great — top 25% for protein density16.7 g protein per 100 kcal
Protein 67% · 21.1 g
Carbs 33% · 10.5 g
Fat 0% · 0 g
Diet compliance
| Diet | Why |
|---|
| ✗ Keto | 10.5 g net carbs / 100 g — keto-friendly means <6 g |
| ✗ Carnivore | not animal flesh |
| ✗ Vegan | contains animal-derived ingredients |
| ✓ Vegetarian | no meat or fish (dairy/eggs OK) |
| ✗ Whole30 | contains an excluded group |
Nutrition label — per 100 g
Nutrition Facts
Cheese (American, nonfat or fat free) · per 100 g
Calories126
Total Fat 0 g0% DV
Saturated Fat 0 g0% DV
Cholesterol 26 mg9% DV
Sodium 1,316 mg57% DV
Total Carbs 10.5 g4% DV
Fiber 0 g0% DV
Sugars 5.3 g
Protein 21.1 g42% DV
Vitamin D 0.1 µg · Calcium 789 mg · Iron 0 mg · Potassium 393 mg
Based on FDA Daily Values · USDA FoodData Central
Calories & protein per common portion
| Portion | Weight | Calories |
| 100 grams | 100 g | 126 |
| 1 serving | 19 g | 23.9 |
Protein per calorie
Cheese (American, nonfat or fat free) delivers 16.7 g of protein per 100 calories — see where it ranks →
Saves to this browser — see My Dex
FAQ
How many calories are in Cheese (American, nonfat or fat free)?
Cheese (American, nonfat or fat free) has 126 calories per 100 grams, which is about 23.9 calories per 1 serving.
How much protein is in Cheese (American, nonfat or fat free)?
Cheese (American, nonfat or fat free) has 21.1 g of protein per 100 grams — 16.7 g of protein per 100 calories.
Is Cheese (American, nonfat or fat free) keto-friendly?
Cheese (American, nonfat or fat free) has 10.5 g net carbs per 100 g, so it is not keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.
Is Cheese (American, nonfat or fat free) vegan?
Cheese (American, nonfat or fat free) is vegetarian but not vegan (contains dairy or eggs).
Related in Dairy & Eggs
Cheese (mozzarella, low moisture, part-skim, shredded)Egg (white, dried, powder, stabilized, glucose reduced)Milk (producer, fluid, 3.7% milkfat)Egg (whole, cooked, fried)Cheese (parmesan, grated)Cheese (edam)Egg (white, raw, frozen, pasteurized)Cheese (cheshire)Egg (turkey, whole, fresh, raw)Egg (duck, whole, fresh, raw)Egg (goose, whole, fresh, raw)Kefir (lowfat, plain, LIFEWAY)