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Fish (ling, cooked, dry heat) — Nutrition Facts

USDA FoodData Central · Elite — top 2% for protein density21.9 g protein per 100 kcal

111
Calories
24.4
Protein g
0
Carbs g
0.8
Fat g
Protein 93% · 24.4 g
Carbs 0% · 0 g
Fat 7% · 0.8 g

Diet compliance

DietWhy
Keto0 g net carbs / 100 g — keto-friendly means <6 g
Carnivoreanimal-derived (meat or fish)
Vegancontains animal-derived ingredients
Vegetariancontains meat or fish
Whole30no grains, dairy, legumes, or added sugar

Nutrition label — per 100 g

Nutrition Facts
Fish (ling, cooked, dry heat) · per 100 g
Calories111
Total Fat 0.8 g1% DV
Saturated Fat – gNaN% DV
Cholesterol 51 mg17% DV
Sodium 173 mg8% DV
Total Carbs 0 g0% DV
Fiber 0 g0% DV
Sugars – g
Protein 24.4 g49% DV
Vitamin D – µg · Calcium 44 mg · Iron 0.8 mg · Potassium 486 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g111
3 oz85 g94.4
1 fillet151 g167.6

Protein per calorie

Fish (ling, cooked, dry heat) delivers 21.9 g of protein per 100 caloriessee where it ranks →

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FAQ

How many calories are in Fish (ling, cooked, dry heat)?

Fish (ling, cooked, dry heat) has 111 calories per 100 grams, which is about 94.4 calories per 3 oz.

How much protein is in Fish (ling, cooked, dry heat)?

Fish (ling, cooked, dry heat) has 24.4 g of protein per 100 grams — 21.9 g of protein per 100 calories.

Is Fish (ling, cooked, dry heat) keto-friendly?

Fish (ling, cooked, dry heat) has 0 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Fish (ling, cooked, dry heat) vegan?

Fish (ling, cooked, dry heat) is not vegan (contains animal-derived ingredients).

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