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Protein in Lemons (raw, without peel)

1.1
g / 100 g
3.8
g per 100 kcal
#6
in Fruits

Protein per portion

PortionWeightProtein
100 grams100 g1.1
1 cup, sections212 g2.3
1 fruit (2-1/8" dia)58 g0.6
1 fruit (2-3/8" dia)84 g0.9
1 wedge or slice (1/8 of one 2-1/8" dia lemon)7 g0.1
1 NLEA serving58 g0.6

Top protein density in Fruits

#Foodg / 100 kcal
1Rhubarb (raw)4.3
2Goji berries (dried)4.1
3Horned melon (Kiwano)4
4Melons (casaba, raw)4
5Guavas (common, raw)3.8
6Lemons (raw, without peel)3.8
7Groundcherries ((cape-gooseberries or poha), raw)3.6
8Carambola ((starfruit), raw)3.4
9Mulberries (raw)3.3
10Blackberries (raw)3.2

FAQ

How much protein is in Lemons (raw, without peel)?

1.1 g per 100 grams.

Is Lemons (raw, without peel) a good protein source per calorie?

It delivers 3.8 g of protein per 100 calories — ranked #6 of 304 in Fruits.

How much protein per typical portion?

About 2.3 g per 1 cup, sections (212 g).

Full nutrition facts for Lemons (raw, without peel) →