HomeFood Dex › Oil (industrial, soy, fully hydrogenated)

Oil (industrial, soy, fully hydrogenated) — Nutrition Facts

USDA FoodData Central · Not a protein source0 g protein per 100 kcal

884
Calories
0
Protein g
0
Carbs g
100
Fat g
Protein 0% · 0 g
Carbs 0% · 0 g
Fat 100% · 100 g

Diet compliance

DietWhy
Keto0 g net carbs / 100 g — keto-friendly means <6 g
Carnivorenot animal flesh
Veganno animal products
Vegetarianno meat or fish (dairy/eggs OK)
Whole30contains an excluded group

Nutrition label — per 100 g

Nutrition Facts
Oil (industrial, soy, fully hydrogenated) · per 100 g
Calories884
Total Fat 100 g128% DV
Saturated Fat 94 g470% DV
Cholesterol 0 mg0% DV
Sodium 0 mg0% DV
Total Carbs 0 g0% DV
Fiber 0 g0% DV
Sugars 0 g
Protein 0 g0% DV
Vitamin D 0 µg · Calcium 0 mg · Iron 0.1 mg · Potassium 0 mg
Based on FDA Daily Values · USDA FoodData Central

Calories & protein per common portion

PortionWeightCalories
100 grams100 g884
1 tablespoon14 g120.2
1 cup218 g1,927.1
1 teaspoon5 g39.8

Protein per calorie

Oil (industrial, soy, fully hydrogenated) delivers 0 g of protein per 100 caloriessee where it ranks →

Saves to this browser — see My Dex

FAQ

How many calories are in Oil (industrial, soy, fully hydrogenated)?

Oil (industrial, soy, fully hydrogenated) has 884 calories per 100 grams, which is about 120.2 calories per 1 tablespoon.

How much protein is in Oil (industrial, soy, fully hydrogenated)?

Oil (industrial, soy, fully hydrogenated) has 0 g of protein per 100 grams — 0 g of protein per 100 calories.

Is Oil (industrial, soy, fully hydrogenated) keto-friendly?

Oil (industrial, soy, fully hydrogenated) has 0 g net carbs per 100 g, so it is generally keto-friendly under the 6 g net-carbs-per-100 g rule of thumb.

Is Oil (industrial, soy, fully hydrogenated) vegan?

Oil (industrial, soy, fully hydrogenated) is vegan — it contains no animal-derived ingredients.

Related in Fats & Oils

Oil (soybean, salad or cooking)Fish oil (menhaden)Salad dressing (caesar, low calorie)Salad dressing (blue or roquefort cheese, low calorie)Shortening (special purpose for cakes and frostings, soybean (hydrogenated))Shortening (industrial, soy (partially hydrogenated ) and corn for frying)Salad dressing (italian dressing, fat-free)Oil (soybean lecithin)Oil (safflower, salad or cooking, high oleic (primary safflower oil of commerce))Mayonnaise (made with tofu)Shortening (confectionery, fractionated palm)Salad dressing (french dressing, fat-free)